This was laughably easy. I simply cut up chicken, threw everything in the pot, and set it for eight minutes. Again, today, I was using more convenient food. I had meetings all day, and this was what enabled me to cook at home in a limited amount of time.
Simply use a bag of Mushroom Medley from Trader Joe’s along with the Trader Joe’s Bruschetta sauce.
Cut up a pound of boneless, skinless chicken thighs.
Add all ingredients to the pressure cooker with 1/2 tsp sea salt.
Set to High Pressure, and set the timer for 8 minutes.