Indian Spiced Nuts

I ran out of nuts to snack on, and I wanted to try something different. These were awesome!!! Great savory snack to add to my routine.



  • 2 Tbsp bacon fat (or other paleo approved fat)
  • 4 cups of nuts (your choice here)
  • 2 tsp ground cumin
  • 2 tsp ground coriander
  • 1 tsp paprika
  • 1 tsp ground turmeric
  • 2 tsp garam masala
  • 1 tsp salt
  • 1/2 tsp ground black pepper

In a large skillet over medium high heat, melt the fat. Add nuts and cook until they are toasty, stirring occasionally. While the nuts are cooking, combine remaining ingredients in a small bowl. Remove skillet from heat and add spice mixture to the nuts. Pour onto a baking sheet lined with paper towels. Allow to cool and enjoy!


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